Aldea's Hemingway Heat Cocktail

(Serves 1)

Ingredients:

• 2 ½ oz Clement Premiere Canne Rhum
• ½ oz Lime Juice
• ½ oz Simple Syrup
• ½ oz Luxardo Maraschino
• 2 wedges grapefruit
• 1 slice jalapeño
• 1 lime wheel

Procedure:

1) Muddle grapefruit and jalapeno.  Add rhum, lime juice, simple syrup and maraschino and shake vigorously.  Strain into ice-filled rocks glass, garnish with lime wheel.

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