Park Avenue Autumn’s Pumpkin & Molasses Cake

This midtown spot not only include a change in the menu but the entire décor and space as well. Park Avenue Autumn is here until late November, with a menu that highlights the season’s best, including Roast Chicken with “Pumpkin Pie”.  Except this year the talented Richard Leach has added a new and exceptional sweet to his dessert menu, a Warm Pumpkin & Molasses Cake.  A stunning arrangement of four components that include a warm and deliciously dense Pumpkin Cake, sweetened with molasses, alongside a a Sour Cream Panna Cotta Bar, and Chilled Molasses Cream.