Valentine's Day on a Budget
Just when the dust was starting to settle from New Year's Eve, Valentine's Day suddenly creeps in, in the not-so-distant future. February 14th is less than a month away. That means many prime tables and time slots have already been snatched up. Not to fret. New York's got an endless selection of romantic and affordable restaurants with tables for two. Whether you're looking to seal the deal, hopelessly romantic or something casual, there's a restaurant that fits the part...
"We just started dating"
August
359 Bleecker St. (btwn. 10th St. & Charles St.)
(212) 929-8727
www.augustny.com
Dinner at August is romantic any night of the week, never mind on Valentine's Day. It's also a great spot for "new relationships" or the Valentine-phobic because it's the kind of place that doesn't look like you're trying too hard. Ooh, then there's the wood oven factor in winter or snag a table in the heated atrium. The best part is how affordable and excellent the Mediterranean cooking is. The kitchen's forte is small plates, so share the tarte flambe, sheep ricotta and lemon gnocchi, topped with grilled radicchio, butternut squash, guanciale and parmesan. For V-day, there's also lamb chops for two and they'll even be taking reservations. Finish with the profiteroles with warm chocolate and vanilla anglaise or the pear-parsnip cake with pear cream and Amareno cherries.
Seal The Deal
Peasant/Peasant Wine Bar
194 Elizabeth Street
New York, NY 10012
(212) 965-9511
This might just be the most effortlessly romantic restaurant in the city. It's got it all -- an open fire kitchen, brick walls, candle light, and terrific Tuscan cooking. The man behind this Nolita gem is owner Franke De Carlo. If you're the kind who needs a reservation, snag a table in the upstairs dining room (near the kitchen.) Personally, I prefer the subterranean wine bar filled with drippy candles, long wood tables and lots of great wine. You might want to start with the oven-roasted sardines, mozzarella di buffala, and the pizza bianca. My favorite entrees are the whole orata and the porchetta arrosto. There's a wonderful Italian wine list with lots of great bottles to choose from. You'll nearly feel transported to Italy. At least, for dinner anyway.
Valentine-phobic
‘Inoteca
98 Rivington St., at Ludlow St.
(212) 614-0473
www.inotecanyc.com
First and foremost, V-day phobes get panicky at the mere mention of a prix fixe dinner, roses, in-your-face romantic gestures. You'll find none of those at this Italian wine bar on the Lower East Side. Second: Other than New Year's Eve, it's the only other night they're taking reservations. Lastly, two words -- great wine and small plates, which also happen to be the formula for a successful V-day. The floor-to-ceiling windows and prices are also a bonus. (Not a dish on the menu is over $20.) There's the extensive selection of wines available by the glass. Order a few small plates to share, such as the grilled calamari, ricotta & tomato bruschette, fritto misto and truffled egg toast. For dessert, I love the chocolate budino topped with whipped cream.
All About Privacy/ Under the Radar
Zenkichi
77 N 6th St. (btwn. Berry St. & Wythe Ave.)
Brooklyn, NY
(718) 388-8985
www.zenkichi.com
If James Bond was seducing a woman on Valentine's Day, he might take her to a place that looks like Zenkichi. Maybe it's the lanterns, pebble-paved floors, or bamboo. No, I think it's the premium on privacy at this Japanese brasserie in Williamsburg. At Zenkichi, couples can hide out gets their own booth, call button and server. If you love sake, you're going to like it here. There's a wonderful list of rare sakes to go with the traditional Japanese menu. Try the oysters grilled in red miso sauce, salmon roe served in a lime, scallop tempura wrapped in a shiso leaf. To finish, there's an unusual and unexpectedly addictive frozen chocolate and black sesame mousse.
Last-Minute Dinner or Suddenly-Not-So-Single
Frankies Spuntino
457 Clinton Street
Brooklyn, New York 11231
(718) 403-0033
Since you can't make reservations, no one else can either. That means it's fair game on V-day. So if you forgot to make a reservation or suddenly found yourself not-so-single, this little Italian spot in Carroll Gardens is gold. There's an earnest charm to the room, decorated with tin ceiling, brick walls and cozy vibe. Start with the fennel, celery root and parsley salad and a sampling of crostinis (I love the ricotta & aged provolone). I also love the pine nut & raisin specked meatballs, house-Made Gnocchi Marinara, and the Sweet Sausage over Pine Nut Polenta. For dessert, try the red wine-soaked prunes
Un-Valentine's Day Dining
Zlata Praha
2848 31st St.(nr. Newtown Ave.) Astoria
(718) 721-6422
www.zlatapraha.cc
Like New Year's Eve, Valentine's Day can seem contrived. Yes, dreaded. Sometimes, we need to celebrate with a sense of humor, a wink, or just do something entirely different. Welcome to Zlata Praha, a charming Czech and Slovak restaurant in Queens. Think Prague in winter -- dark wood paneling, Xmas lights, and drawings of Czech landscapes along the walls. When in Rome, eat pierogis, herring, stuffed cabbage, and goulash. Or try the Farmer’s Platter for Two. $24.95 gets you a combination of soft sausage, meatloaf and traditional sausage, served with sauerkraut and potato. And drink lots of beer. To finish, there's dumplings filled with fruit and topped with sweet cheese and melted butter.
A Very Casual V-Day
Café Gitane
242 Mott St. (btwn. Prince & Houston Sts.)
(212) 334-9552
This Soho spot always seems packed for good reason -- great French Moroccan cooking. If you don't mind tight quarters, it's great option for a relaxed, subtly romantic night. Start with the couscous, a tower of semolina with peppers, raisins, and pine nuts, hummus, eggplant, and Merguez sausage. I also like the al Hachi Parmentier – think a French Shepherd’s Pie. For dessert, there's two excellent options -- the caramelized banana tarte and the orange blossom waffle, drenched in syrup and laden with ruby red berries.
V-Day Brunch
Alice’s Tea Cup
102 W. 73rd St (btwn. Amsterdam & Columbus Aves.)
(212) 799-3006
www.alicesteacup.com
Valentine's Day falls on a Saturday this year, so you can celebrate at brunch and stay in for dinner. Girls are suckers for this UWS cafe-cum-teahouse. There's tea-infused granola, poached eggs and lox with buttermilk biscuits and hollandaise sauce. If you want to make it a one-meal day, the $25 Afternoon Tea might just hold you over til Sunday morning. It's all of the tea (or coffee) you want, along with granola, potato chicken hash or roasted asparagus and pears, and a homemade crepe. The best thing they've got going is a warm crepe with peanut butter and earl grey lavender honey. Trust us.
BYOB V-Day for Wine Collectors
Tartine
253 W 11th St. (btwn. 4th St. & Waverly Pl.)
(212) 229-2611
If you've been dying to open that really great bottle of wine you've been saving, open it at Tartine in the West Village. What it lacks in atmosphere it makes up for in consistently delicious French fare. Tartine delivers on timeless French classics, the likes of croque monsieur, steak au poivre, and French onion soup. There's also a wonderful list of desserts. My favorites are the dark & white chocolate mousse and the French dacquoise -- a combination of chocolate ganache, praline buttercream, meringue, hazelnuts and almonds. Having said that, Milk & Cookies is just a winter stroll away and women are suckers for warm, fresh-baked cookies, especially when you can design your own flavors.
Wine Tasting Dinner/ Wine By the Shot
Vesta
21-02 30th Ave.
Astoria, NY
(718) 545-5550
Wine by the shot is a great segue into a romantic dinner. And this Italian trattoria is a great addition to the New York dining scene. For Manhattan residents, it's a great escape from the city. After a shot or two, dive into the grilled calamari and charred green beans with lemon and a thin crust pizza. While lamb shank doesn't sound romantic, this one tastes romantic. But only if you share. Seal the deal with the Baby Jesus cake with sticky dates and soaked in caramel sauce.
Hot & Spicy Evening
Zabb City
244 E. 13th St. (btwn. 2nd & 3rd Aves.)
(212) 529-8770
There's something sexy about hot, spicy food. Especially Thai. If you're in the mood, this East Village restaurant makes some of the hottest dishes in the city and excellent curry dishes. To start, share the roast pork labb salad made with dried chili, scallions and red onions. Then, you might consider a bowl of noodles, such as the Chaa Chaa noodles, topped with napa cabbage and peanut vinaigrette. Cool down with their mango and coconut sticky rice.
"We just started dating"
August
359 Bleecker St. (btwn. 10th St. & Charles St.)
(212) 929-8727
www.augustny.com
Dinner at August is romantic any night of the week, never mind on Valentine's Day. It's also a great spot for "new relationships" or the Valentine-phobic because it's the kind of place that doesn't look like you're trying too hard. Ooh, then there's the wood oven factor in winter or snag a table in the heated atrium. The best part is how affordable and excellent the Mediterranean cooking is. The kitchen's forte is small plates, so share the tarte flambe, sheep ricotta and lemon gnocchi, topped with grilled radicchio, butternut squash, guanciale and parmesan. For V-day, there's also lamb chops for two and they'll even be taking reservations. Finish with the profiteroles with warm chocolate and vanilla anglaise or the pear-parsnip cake with pear cream and Amareno cherries.
Seal The Deal
Peasant/Peasant Wine Bar
194 Elizabeth Street
New York, NY 10012
(212) 965-9511
This might just be the most effortlessly romantic restaurant in the city. It's got it all -- an open fire kitchen, brick walls, candle light, and terrific Tuscan cooking. The man behind this Nolita gem is owner Franke De Carlo. If you're the kind who needs a reservation, snag a table in the upstairs dining room (near the kitchen.) Personally, I prefer the subterranean wine bar filled with drippy candles, long wood tables and lots of great wine. You might want to start with the oven-roasted sardines, mozzarella di buffala, and the pizza bianca. My favorite entrees are the whole orata and the porchetta arrosto. There's a wonderful Italian wine list with lots of great bottles to choose from. You'll nearly feel transported to Italy. At least, for dinner anyway.
Valentine-phobic
‘Inoteca
98 Rivington St., at Ludlow St.
(212) 614-0473
www.inotecanyc.com
First and foremost, V-day phobes get panicky at the mere mention of a prix fixe dinner, roses, in-your-face romantic gestures. You'll find none of those at this Italian wine bar on the Lower East Side. Second: Other than New Year's Eve, it's the only other night they're taking reservations. Lastly, two words -- great wine and small plates, which also happen to be the formula for a successful V-day. The floor-to-ceiling windows and prices are also a bonus. (Not a dish on the menu is over $20.) There's the extensive selection of wines available by the glass. Order a few small plates to share, such as the grilled calamari, ricotta & tomato bruschette, fritto misto and truffled egg toast. For dessert, I love the chocolate budino topped with whipped cream.
All About Privacy/ Under the RadarZenkichi
77 N 6th St. (btwn. Berry St. & Wythe Ave.)
Brooklyn, NY
(718) 388-8985
www.zenkichi.com
If James Bond was seducing a woman on Valentine's Day, he might take her to a place that looks like Zenkichi. Maybe it's the lanterns, pebble-paved floors, or bamboo. No, I think it's the premium on privacy at this Japanese brasserie in Williamsburg. At Zenkichi, couples can hide out gets their own booth, call button and server. If you love sake, you're going to like it here. There's a wonderful list of rare sakes to go with the traditional Japanese menu. Try the oysters grilled in red miso sauce, salmon roe served in a lime, scallop tempura wrapped in a shiso leaf. To finish, there's an unusual and unexpectedly addictive frozen chocolate and black sesame mousse.
Last-Minute Dinner or Suddenly-Not-So-Single
Frankies Spuntino
457 Clinton Street
Brooklyn, New York 11231
(718) 403-0033
Since you can't make reservations, no one else can either. That means it's fair game on V-day. So if you forgot to make a reservation or suddenly found yourself not-so-single, this little Italian spot in Carroll Gardens is gold. There's an earnest charm to the room, decorated with tin ceiling, brick walls and cozy vibe. Start with the fennel, celery root and parsley salad and a sampling of crostinis (I love the ricotta & aged provolone). I also love the pine nut & raisin specked meatballs, house-Made Gnocchi Marinara, and the Sweet Sausage over Pine Nut Polenta. For dessert, try the red wine-soaked prunes
Un-Valentine's Day Dining
Zlata Praha
2848 31st St.(nr. Newtown Ave.) Astoria
(718) 721-6422
www.zlatapraha.cc
Like New Year's Eve, Valentine's Day can seem contrived. Yes, dreaded. Sometimes, we need to celebrate with a sense of humor, a wink, or just do something entirely different. Welcome to Zlata Praha, a charming Czech and Slovak restaurant in Queens. Think Prague in winter -- dark wood paneling, Xmas lights, and drawings of Czech landscapes along the walls. When in Rome, eat pierogis, herring, stuffed cabbage, and goulash. Or try the Farmer’s Platter for Two. $24.95 gets you a combination of soft sausage, meatloaf and traditional sausage, served with sauerkraut and potato. And drink lots of beer. To finish, there's dumplings filled with fruit and topped with sweet cheese and melted butter.
A Very Casual V-Day
Café Gitane
242 Mott St. (btwn. Prince & Houston Sts.)
(212) 334-9552
This Soho spot always seems packed for good reason -- great French Moroccan cooking. If you don't mind tight quarters, it's great option for a relaxed, subtly romantic night. Start with the couscous, a tower of semolina with peppers, raisins, and pine nuts, hummus, eggplant, and Merguez sausage. I also like the al Hachi Parmentier – think a French Shepherd’s Pie. For dessert, there's two excellent options -- the caramelized banana tarte and the orange blossom waffle, drenched in syrup and laden with ruby red berries.
V-Day Brunch
Alice’s Tea Cup
102 W. 73rd St (btwn. Amsterdam & Columbus Aves.)
(212) 799-3006
www.alicesteacup.com
Valentine's Day falls on a Saturday this year, so you can celebrate at brunch and stay in for dinner. Girls are suckers for this UWS cafe-cum-teahouse. There's tea-infused granola, poached eggs and lox with buttermilk biscuits and hollandaise sauce. If you want to make it a one-meal day, the $25 Afternoon Tea might just hold you over til Sunday morning. It's all of the tea (or coffee) you want, along with granola, potato chicken hash or roasted asparagus and pears, and a homemade crepe. The best thing they've got going is a warm crepe with peanut butter and earl grey lavender honey. Trust us.
BYOB V-Day for Wine Collectors
Tartine
253 W 11th St. (btwn. 4th St. & Waverly Pl.)
(212) 229-2611
If you've been dying to open that really great bottle of wine you've been saving, open it at Tartine in the West Village. What it lacks in atmosphere it makes up for in consistently delicious French fare. Tartine delivers on timeless French classics, the likes of croque monsieur, steak au poivre, and French onion soup. There's also a wonderful list of desserts. My favorites are the dark & white chocolate mousse and the French dacquoise -- a combination of chocolate ganache, praline buttercream, meringue, hazelnuts and almonds. Having said that, Milk & Cookies is just a winter stroll away and women are suckers for warm, fresh-baked cookies, especially when you can design your own flavors.
Wine Tasting Dinner/ Wine By the ShotVesta
21-02 30th Ave.
Astoria, NY
(718) 545-5550
Wine by the shot is a great segue into a romantic dinner. And this Italian trattoria is a great addition to the New York dining scene. For Manhattan residents, it's a great escape from the city. After a shot or two, dive into the grilled calamari and charred green beans with lemon and a thin crust pizza. While lamb shank doesn't sound romantic, this one tastes romantic. But only if you share. Seal the deal with the Baby Jesus cake with sticky dates and soaked in caramel sauce.
Hot & Spicy Evening
Zabb City
244 E. 13th St. (btwn. 2nd & 3rd Aves.)
(212) 529-8770
There's something sexy about hot, spicy food. Especially Thai. If you're in the mood, this East Village restaurant makes some of the hottest dishes in the city and excellent curry dishes. To start, share the roast pork labb salad made with dried chili, scallions and red onions. Then, you might consider a bowl of noodles, such as the Chaa Chaa noodles, topped with napa cabbage and peanut vinaigrette. Cool down with their mango and coconut sticky rice.
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