Crepes are one of those great anytime foods. Sweet or savory, crepes can be served for breakfast, dinner, or dessert. They always make it look so easy in restaurants. Instead of a pan, restaurants use griddles to make perfect crepes.
We found an electric griddle (pictured right) that helps home cooks make crepes that are on par with restaurant quality. It even comes with a batter spreader to evenly coat the griddle. The result are evenly cooked and sized crepes that can be filled with anything from nutella and bananas to zucchini and goat cheese. It works just as well on pancakes. This is a one-stop shop for all your breakfast needs, including bacon to accompany your pancakes or fill your crepes.