Warm weather always makes me crave a margarita with a big bowl of homemade guacamole & chips. Sure, you can make cut up a few avocados with a knife and mash them with a fork, but you’re bound to have clumps. I bought this guacamole set for a friend with a guacamole fetish last year and ended up buying one for myself.Now, it takes no time at all. Just press the avocado slicer down to press into pieces, then place all your slices in a bowl and mash. Once you’re clump free, mix in onions, cilantro, tomato, lime juice and a little salt and pepper (or any combination of ingredients you like.) You’re done. You can serve your homemade guacamole as a dip, in tacos, or even as a topping for meats like skirt steak.
The set also includes a porcelain server with a lid, which keeps the guacamole at the desired temperature. Just add ice cubes or hot water to the base of the bowl. These tools can even be used for to mash potatoes, slice sandwiches, or for salads. If only I knew how to make the perfect margarita, I’d be set.