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Gourmet Gala at Per Se

Posted on Oct 30, 2007 in Eating Events, Gourmet Gossip

Chef Thomas Keller will generously host the annual March of Dimes, “Gourmet Gala,” at Per Se on Tuesday, November 6th. ...

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Fiamma

Posted on Oct 30, 2007 in Reviews

Fiamma is reborn, better than ever. 206 Spring St., near Sullivan St., (212) 653-0100 Dinner: Mon., 6 p.m.-10p.m.; Tues.-Thurs., 6-11...

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Autumn’s Best

Posted on Oct 28, 2007 in Best Of, Fall Foods

Seeing as seasonal and Greenmarket ingredients are this year’s black, the latest menus are wearing autumn’s best and brightest...

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Stanton Social’s Pumpkin-Goat Cheese Croquettes

Posted on Oct 26, 2007 in Chef Q&A Recipes, Recipes

This week Chris Santos shares a highlight from Stanton Social‘s fall specials, a vegetable I’m extremely partial to –...

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Q & A with Harold Dieterle

Posted on Oct 25, 2007 in Chef Q&A, Chef Q&A Recipes

Though Harold Dieterle found celebrity as the first winner of Bravo’s Top Chef, his life-long culinary experience has involved less...

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Bacon Hits Happy Hour

Posted on Oct 23, 2007 in Beer Bars, Best Of, Sneak Peek

This weekend we stumbled upon a truly peculiar cocktail at Double Down Saloon, the New York spin-off of an infamous Las Vegas bar. ...

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Tailor

Posted on Oct 23, 2007 in Reviews

Expect the unexpected. 525 Broome St., between Sullivan & Thompson Sts. (212) 334-5182 Dinner: Sun.-Thurs., 6 p.m.-midnight,...

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Q & A With Ralf Kuettel

Posted on Oct 21, 2007 in Chef Q&A, Chef Q&A Recipes

Ralf Kuettel acquired his passion for nature’s edible bounty honestly.  Reared in the foothills of the Swiss Alps, the budding chef grew...

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BLT Market

Posted on Oct 20, 2007 in Reviews

1430 Sixth Ave., at Central Park South; (212) 521-6125 Lunch, 11:45 a.m.-2 p.m., Mon.-Fri.; brunch, 11:45 a.m.-2:30 p.m., Sat.-Sun.;...

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Anita Lo’s Kimchee & Tofu Dumplings

Posted on Oct 19, 2007 in Chef Q&A Recipes, Recipes

We’re launching into fall with a new Friday feature: “Dining Out At Home.”  This week chef Anita Lo divulges a recipe...

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A Taste of Fall

Posted on Oct 18, 2007 in Eating Events, Gourmet Gossip

Experience a Taste of Fall at Taj Lounge this Tuesday, October 23rd.  Chefs Floyd Cardoz (Tabla), Kirk Johnson (Eleven Madison Park) and...

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City Harvest’s Bid Against Hunger

Posted on Oct 17, 2007 in Eating Events, Gourmet Gossip

City Harvest is celebrating its 25th anniversary this year with its annual fundraiser, Bid Against Hunger.  The fund raising goal for this...

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Los Dados

Posted on Oct 17, 2007 in Reviews

73 Gansevoort St., near Washington St. (646) 810-7290 Hours: Dinner, Sun.-Thurs., 5:30-11 p.m., Fri. & Sat., 5:30-midnight...

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Accademia Di Vino

Posted on Oct 17, 2007 in Reviews

1081 Third Ave., near 64th St. (212) 888-6333 Open seven days a week, noon-midnight. CUISINE Italian VIBE Sprawling wine cellar OCCASION...

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Crave Ceviche Bar

Posted on Oct 15, 2007 in Reviews

946 Second Ave., near 50th St. (212) 355-6565 Dinner: Sun.-Wed., 5:30-10 p.m., Thu.-Sat., 5:30-midnight. CUISINE Creative ceviche VIBE...

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Athens Tavern

Posted on Oct 15, 2007 in Gourmet Gossip

Owners Antonia Sapounakas and Nicos Gregoriou are set to introduce Athens Tavern, their contemporary Greek restaurant, to Queens this...

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Q & A With Sam DeMarco

Posted on Oct 12, 2007 in Chef Q&A, Chef Q&A Recipes

Having grown up in an all-Italian Brooklyn household, Sam De Marco was raised on the caliber of authentic home cooking most New Yorkers...

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Q & A With Marc Meyer

Posted on Oct 5, 2007 in Chef Q&A, Chef Q&A Recipes

Having begun his career over twenty years ago at Odeon, Marc Meyer has since become quite an entrepreneur.  With restaurateur and...

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Centro Vinoteca

Posted on Oct 5, 2007 in Reviews

Address: 74 Seventh Ave., nr. Barrow St. Phone: (212) 367-7470 Dinner: Mon.-Sun.CUISINE  Inspired Italian Vibe:  Stylish West...

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4-Foodies at Chinatown Brasserie

Posted on Oct 2, 2007 in Gourmet Gossip

On Tuesday October 2nd, 4-Foodies takes a trip to Chinatown for its fourth tasting event at Chinatown Brasserie: Dim Sum Du Jour. Guests...

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