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Restaurants in Upper West Side

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Playa Betty’s

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White Gold

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A Killer French Dip at Maison Pickle

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News of a respectable restaurant opening on the Upper West Side is always notable. And Jacob’s Pickles proved a welcome addition indeed when it opened on Amsterdam a few years ago — serving southern-styled comfort food, craft beer and of course, plenty of house-brined pickles. Well, the affection seems to be mutual, as the eatery has proved faithful to the neighborhood with its reason expansion; debuting Maison Pickle a short jaunt away on Broadway…

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Bustan

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April Bloomfield is Spinning White Gold on the Upper West Side

Cuisine: | Featured in Hottest Newcomers, Restaurant Spotting

April Bloomfield may have released a pro-vegetable cookbook, but who’s she kidding, really? The guiding force in her career has always been meat. And she’s doubled down on her obsession big time with her newest project, White Gold, surprisingly on the Upper West Side…

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Underwest Donuts

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Crave Fishbar

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Levain Bakery

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Manhattan Cricket Club

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Jacob’s Pickles

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Sugar & Plumm

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Bar Boulud

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Ditch Plains

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Kutsher’s at Ed’s Chowder House

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Lincoln Square Steak Jazzes Up New York’s Pre-Show Dining Scene

Cuisine: | Featured in First Bite, Restaurant Spotting

There are at least two nonflexible prerequisites for a traditional steakhouse; the space must be grand and cozy, and you must source and serve a perfect steak (a killer wine list and assortment of cream and butter-drenched side dishes doesn’t hurt either!). Lincoln Square Steakhouse checks both boxes, plus a few more besides…

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Epicerie Boulud

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The Smith

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Treats House

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Unique Indian Fare at Awadh

Cuisine: | Featured in Ethnic Eats, First Bite, Restaurant Spotting, Reviews

For all of the cuisines represented by New York’s uniquely multicultural dining scene, there’s never been an especially strong showing of Indian restaurants. Especially really regional ones. Sure, there’s a sizable concentration of standard, tikka masala spots in Murray (Curry) Hill as well as a more recent handful of scattered, casual eateries representing the Southern, largely vegetarian side of the country. But there have been precious few places that have examined the more nuanced, hyper-regional dishes from very specific areas of India, making the newly opened Awadh a notable addition to the Upper West Side…

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Atlantic Grill

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