Pages Navigation Menu
Categories Navigation Menu

Restaurants in New York City


See all restaurants in:

CajunSea and Oyster Bar

Cuisine: | Featured in Uncategorized

Read More

Tchoup Shop

Cuisine: | Featured in Uncategorized

Read More

Infirmary NYC

Cuisine: | Featured in Uncategorized

Read More

Claw Daddy’s NYC

Cuisine: | Featured in Uncategorized

Read More

Ichimura Outdoes Itself at its Ultra-High End Iteration

Cuisine: , | Featured in Hottest Newcomers, Restaurant

After leaving Ichimura at Brushstroke this past fall, chef Eiji Ichimura raised the stakes with his just-opened, eponymous sushi spot. It offers only two services per night, yet at an elite $300 per person (landing Ichimura just behind Kuruma, Onodera, and the wallet-busting Masa), he hardly needs to pack patrons in for this one of a kind sushi experience…

Read More

Ichiran

Cuisine: | Featured in Uncategorized

Read More

Lupulo

Cuisine: | Featured in Uncategorized

Read More

Restaurant Spotting: Italienne

Cuisine: , | Featured in Hottest Newcomers, Restaurant, Restaurant Spotting, Reviews

A name like Italienne (French for Italian) doesn’t exactly portend a red sauce menu of spaghetti and parmigiana. And indeed, the hot Flatiron newcomer from the talented chef, Jared Sippel, represents a culinary meeting of the minds, between Northern Italy and Southern France — melding the former’s heart and soul with the latter’s elegance and refinement…

Read More

Moustache

Cuisine: | Featured in Uncategorized

Read More

Safari Restaurant

Cuisine: | Featured in Uncategorized

Read More

Yemen Cafe

Cuisine: | Featured in Uncategorized

Read More

Persepolis

Cuisine: | Featured in Uncategorized

Read More

Salam Restaurant

Cuisine: | Featured in Uncategorized

Read More

Nomad

Cuisine: | Featured in Uncategorized

Read More

Julieta Ballesteros Adds Spice to the West Village with Tavo

Cuisine: , | Featured in Ethnic Eats, Restaurant, Restaurant Spotting

Julieta Ballesteros’ newest West Village establishment, Tavo (slang for a cool, well-to-do Mexican guy) pays homage to signature dishes of Monterrey, while reflecting her frequent travels throughout the world.

Read More

A Killer French Dip at Maison Pickle

Cuisine: | Featured in Restaurant, Restaurant Spotting

News of a respectable restaurant opening on the Upper West Side is always notable. And Jacob’s Pickles proved a welcome addition indeed when it opened on Amsterdam a few years ago — serving southern-styled comfort food, craft beer and of course, plenty of house-brined pickles. Well, the affection seems to be mutual, as the eatery has proved faithful to the neighborhood with its reason expansion; debuting Maison Pickle a short jaunt away on Broadway…

Read More

Cagen

Cuisine: | Featured in Uncategorized

Read More

Make Sandwich is Set to Dominate NYC’s Fast-Casual Scene

Cuisine: , | Featured in Best Of, Restaurant, Sandwiches

Bark Hot Dog’s Josh Sharkey has joined forces with a veritable fast-casual dream team (Melt Shop’s Spencer Rubin and Aurify Brands, behind the health-focused Little Beet) to launch Make Sandwich in Union Square — a have it your way, between-the-bread take on Chipotle.

Read More

Quality Eats

Cuisine: | Featured in Uncategorized

Read More

Hunt & Fish Club NYC

Cuisine: | Featured in Uncategorized

Read More
12345...50...75