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Pizzas Cuisines

Roberta’s

Roberta’s

Neighborhood: | Featured in Best Of

In a city that’s known for its pizza, the ​Roberta’s ​guys are doing their best to stand out. From their intense video trailers for their special events to their aggressively informal approach to cooking and food, this place screams Brooklyn and is anything but a stuffy restaurant. They’re known for their creatively named pies and unique ingredient pairings.

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New York’s Best Pizzas

New York’s Best Pizzas

Neighborhood: | Featured in Best Of

Pizza is high on our list of comfort foods, be it spring, summer or even winter (but let’s not think about that season right now)....

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Di Fara

Di Fara

Neighborhood: | Featured in RG's Favorites

This hole-in-the-wall pizza joint has bragging rights to one of the best slices in the city, and even the country. Nearly half a decade since he first opened the doors, owner Dom DeMarco is still behind the counter churning out handmade pizzas five days a week. No wonder he’s so grumpy: He dresses every pie himself with freshly cut basil, San Marzano tomatoes, Italian buffalo mozzarella and more.

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Spring Pizza Crawl

Spring Pizza Crawl

Neighborhood: | Featured in Best Of

Pizza is trendier than ever.  If it weren’t such a genius combination of flavors and textures, it probably would’ve seen its fifteen...

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Company

Neighborhood: | Featured in Reviews

Apparently the city needs one more pizza joint. 230 Ninth Ave., at 24th St. (212) 243-1105 Dinner, Tues.-Sat., 5-11 p.m.; lunch,...

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